Welcome to Elaine's Retirement Journal

I retired from John Muir Health as a Project Manager on May 22, 2011 after several attempts at doing so.
This blog is to experience my new Projects as Project Manager, Leisure.
I have several other blogs related to all the Morgan's Over America- see links.
As my Sister and I went together on the same trip to Provence this summer, and as she is a much better writer than I am, I have provided links to her writing where appropriate.



















Monday, June 24, 2013

PROVENCE 2013

Philip dropped me off at CDG Marriott for the night before I flew down to Marseille to meet the Lavender Ladies for our Provence Tour. Sister Lee and BFF Linda had arrived the night before, and made it to the villa before we did.
Villa in Ste. Cecile les vignes 
Chilly pool at the villa
The next morning, we headed off to l'Isle sur les sorgue for the market,
Lee and Linda at the market
Beautiful bowls at the market
My lunch
Elaine and Lee by the river
That evening we went for wine tasting at Domaine Rouge Bleu.



Wine glass
The next morning we headed out to see the lavender fields. It was very windy with a touch of cold in the air.
Linda at lookout
Lavender
A little early for the bright lavender
Rows of Lavender
After an afternoon rest, we went to a beautiful old town of Seguret.

Church in Seguret
Lee and Elaine
Lee enjoying ice cream- apricot sorbet
Linda in Seguret



The wind is howling outside and I am tired. Good night!

Friday, June 21, 2013

SWISS ALPS CONTINUED


After a wonderful day over Stelvio Pass, the next day was another big “Pass Day”.  Another beautiful day began with our drive over Oberalppass. 
Furkha Pass had just opened on Friday, and was the most dramatic pass of the day. Snow was melting rapidly, and at times, we felt like a big snow avalanche might fall down on us.

The beautiful lake at the bottom, icy cold, seemed surreal.

We stopped to eat a picnic lunch at the boat ramp at Brienz lake,

Then over the hill to our hotel in Saanen, near Gaastad, a famous ski resort, and a traditional Swiss fondue dinner, starting with a meat starter


Sunday, June 16, 2013

Austria II, Italy and Switzerland I


Although showers were predicted for this day, we managed to skirt any showers that occurred. So we remain with the roof down, and bundled up at times and shedding clothes at other times.  Driving through the Austrian Krimmi Valley, we skipped the paid parking and paid fee to see “one of the biggest waterfalls in the world” (remember we have Yosemite). This falls has been commercialized so much, with restaurants, junque, and as above, a cost to park and visit the falls. Our photo are from a free distance.


Lunch was again at McDonalds, where we ran in to John and Gail (Americans) , and later Liz and Dave (British) stopped as we were leaving.  A lot of fun is made of us for stopping at McDonald’s, but we can get a quick lunch, reliable taste for a reasonable price.  Everything is super expensive in Europe, food and liquor and petrol.

Visiting the Swarovski Crystal World was on the agenda for the day, but based on Trip Advisor comments, we decided to skip it and instead visit Innsbruck. However, Innsbruck is a very large city, so we drove through it and continued on our way, ticking Innsbruck off our list of things to ever do.

We arrived not terribly early at the very old Post Hotel in Imst, Austria where we enjoyed a glass of Austrian wine, then headed out for an Italian dinner with the group. It was nice to have a lighter dinner that took only two hours.
8 of the 11 cars on the trip
Post Hotel, Imst, Austria
Saturday was the “Pass” day with us crossing   5 passes, and having breakfast in Austria, lunch in Italy and dinner in Switzerland.  We managed to leave the hotel by 9 AM and the day was already becoming lovely and warm. It was about 60 miles before we started the Stelvio Pass run, going over the Reschenpass first.
We had been warned that Stelvio Pass would be extremely busy on a Saturday, be very careful of bicyclist’s and motorbikes and other cars as we ascended and descended this famous pass.
As we started up the pass, we were surprised that there were few cars coming down the pass, although every turn I had to turn around and look up to be sure no one was coming.
Looking down Stelvio Pass
We stopped for Liz and Dave who were stuck by the wayside about ½ way up the pass , engine boiled over, waiting for Joe and Dan in the van to assist them.  After being assured they were okay, we traveled onward. As we almost reached the top, we heard that the pass was closed down the other side for a Bike Race until 2 PM. It was about 11:30.  So we had the choice to turn around and go the valley route, or wait until 2 PM and the race over.



Waiting at the summit
Elaine at the Stelvio Pass Summit
We chose to have a bite to eat, and wait it out. It was an uncontrolled  mad house at the summit, no one directing anything. 
But we survived and enjoyed the ride down the other side, which was very busy, with cars, bicyclists, and motorbikes all heading down and soon cars, bikes and motorbikes heading up against us. What we had expected all along for the ride over the pass.
St. Mortiz
After several more passes through the Italian and Swiss Alps (Passo del Foscagno, Passo Del Bernina and Julierpass),  


we made it to our very unique hotel in Lenzerheide, Switzerland,which was crafted out of old farm buildings (HGTV- like just think what you can make out of this abandoned farm). It is very well done and most fun to be in such a place with cows (with cow bells) and chickens and other animals around.
Hotel 
Our Building- lower right 2 windows
Our bedroom- most comfy beds
Dinner was at the hotel restaurant with the group.

Today is a “Free” day in  Lenzerheide. As the Morgan was very filthy, we headed out to find a car wash, which we managed to find 11 km away. 
After cleaning the car, we headed down the hill to Chur. We had also hoped for a laundry day, but had to settle for doing a few items in the basin and hoping they dry.
It is another beautiful day in the Swiss Alps and a pleasure to just be able to take it easy. Dinner was with new American friends, living in London, at a local restaurant at an early hour.
Cows interested in the Morgan
Morgan in the Alps

Thursday, June 13, 2013

GERMANY II AND AUSTRIA I


Our beautiful day in Bad Wiesse ended with our having dinner at our hotel with new XKE friends from the UK.  Others had gone to town for dinner, but we were tired so stayed in the hotel, which was fortunate because it started raining.
The following day was another "driving day' with us finally getting into the Alps. We continued on the Deutsch Alpine Highway and drove in and out of Germany and Austria.


There were diversions, when roads were unexpectedly closed. We had lowered the roof (top) on the car as a clear day was expected. We managed to skirt a few big black clouds which had dumped their rain just before we arrived in several towns.
Lunch was a bowl of wonderful tomato soup in a little bier garden in Reit IM Winkl. Afternoon took us through Berchtesgarden National Park in (I think) Germany. You can pretty much tell if you are in Germany or Austria if you have to pay for the toilets or not (Germany yes, Austria no)


We stopped at the Hitler Documentation Center and Eagle's Nest, but didn't have enough time, or interest to visit them. Those who did visit them thought them interesting, but very sad. The view was pretty, tho'.
Arriving at our beautiful hotel in Kitzbuhel, Austria a big ski resort town, we rested before a lovely group dinner, happy that tomorrow would be a sleep in day and day of rest.
View from our room
Hotel room
Bar seating area
View from the bar
While we did "sleep in", it wasn't much of a day of rest in Kitzbuhel. By noon, we were walking to town, in search of the ski lift to the top of the mountain We ran into others from our group- Ian and Joyce who were also going up the mountain.





A temperature of 15 degrees Celsius was posted at the bottom of the lift for the temperature at the top, so we debated if we needed to return for sweaters. We chose not to, Ian chose to go get them. It was very warm at the top....
While at the top of the lift, I enjoyed meat goulash soup and Philip had potato goulash soup. The weather was PERFECT....
After returning down the hill, we headed for the "old town" of Kitzbuhel to walk around. Ice cream called to us, so we enjoyed ice cream and a beer.


My feet were sore and tired by the time we walked back to our hotel, so we headed for a swim in the beautiful infinity pool.
Infinity pool
Dinner was not a planned group thing, so we went to McDonald's, running into John and Gail, who had also been craving fine scottish food .

Tomorrow is another driving day, with showers predicted. We will see...we are getting better at putting the top up and down on the Morgan.